
Spring is here and April is all about getting back into the
garden:
- It’s time to get your lawn into shape. Fertilize it now
and allow spring rains carry the fertilizer into the soil to feed your
roots. If you lawn looking really bad, it might be time to reseed
your lawn. Read our article “Green with Envy” for more
indepth information.
- Once your spring-blooming shrubs and trees, like rhododendrons,
azaleas, camellias and magnolias, have finished blooming trim and prune
them back into shape.
- There are many young perennials emerging. Bait for slugs and
snails before they begin dining on your tender greens.
- Now is the time to feed all your trees and shrubs with a slow
release fertilizer, like Al’s 10-4-8 Slow Release
Fertilizer. This will help them put on new lush growth.
- If you haven’t already, prepare your vegetable beds by
adding compost and other organic materials, NW Best Soil Builder and Top
Dressing. Once your vegetable beds are ready you can begin by
planting broccoli, Brussels sprouts, cabbage, carrots, cauliflower, chard,
chives, leeks, lettuce, peas, radishes, rhubarb, pinach, turnips.
- If you want to get a jump start on the season by planting your
tomato starts outside now you need to protect them frost by using
walls-of-water and other protective screens. For the best
performance, plant your tomato starts with transplant fertilizer and
lime. This will help it grow and prevent blossom rot.
- You can start planting your hanging baskets. Check out our
article “Suspend
Color” to learn how to create and care for your own hanging
masterpiece.
- Control rose diseases such as black spot and powdery mildew.
Remove infected leaves and spray with a fungicide.
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Here's other great tips from the OSU Master Gardeners on what to do in
the garden for:
For more great ideas of what to do in the garden each month
attend one of our Free
Seminars!
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